Brianna V, BizzBuzzTV

T&C Steakhouse—formerly The Brasserie—has quickly become one of our favorite neighbors here at BizzBuzzTV. Located just down the road from us on Sanford Street, T&C serves only the best U.S. Certified Prime beef, and some succulent seafood as well. As their following has grown over the past month, we’ve been able to see how much people appreciate their fine food and service as well, and we’ve been able to pop over for a meal or two!

Deanne got to talk to the owner Patrick Jean about their Restaurant Week offers this year, and if you want to try anything from their Atlantic salmon dish to their steak salad, then this is the week to head in! They’re offering a two-course $15 lunch with an appetizer and a main course, and a three-course $30 dinner menu with a choice of appetizer, entrée, and a delectable dessert. So head to T&C Steakhouse for Restaurant Week, and stay tuned to BizzBuzzTV to see updates from Fairfield Restaurant Week!